photos: anna wegelinSeason food is great. I love my fresh spinach in spring time. I can‘t get enough of sweet strawberries & cherries in summer. I would die without grapes in autumn and there is no way I could live without root veggies in winter.
I R E S P E C T my groceries and I think everyone should. Go and find yourself a vegetable dealer you can trust. Eat the season. Know where that little baby lamp is from, eat the happy beef. Skip those tasteless strawberries in winter and maybe start growing your own fruits or veggies. In part II I will show you guys nice & easy recipes for current seasonal food like pumpkin, salsify, black radish and beet-root. Stay hungry!
photos: anna wegelin